Hours & Location
21 9th Ave.,
New York, NY 10014
(212) 392-5978
SUN: 11:30 AM - 3:00 PM
SUN - WED: 5:00 PM - 10:00 PM
THU: 5:00 PM - 10:30 PM
FRI: 5:00 PM - 11:30 PM
SAT: 11:30 AM - 3:00 PM
SAT: 5:00 PM - 11:30 PM
Brunch Saturday & Sunday | 11:30 AM - 3:00 PM
Holiday Hours
Tue, Dec 24, 2024: 5:30 PM - 9:30 PMWed, Dec 25, 2024: 5:00 PM - 9:30 PM
Delivery:
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SET IN A LANDMARK BUILDING IN THE HEART OF MANHATTAN’S MEATPACKING DISTRICT, CATCH NYC FEATURES MODERN RENDITIONS OF CLASSIC DISHES SERVED IN A STREAMING, SHAREABLE STYLE OF DINING. THE TRI-LEVEL RESTAURANT, COMPLETE WITH AL FRESCO ROOFTOP DINING & NIGHTLIFE, MARRIES SIMPLE YET ELEGANT SEAFOOD, SUSHI, AND STEAK WITH EXCELLENT SERVICE AND A LIVELY ATMOSPHERE SIGNATURE TO CATCH HOSPITALITY GROUP. THE MENU FEATURES SIGNATURE DISHES INCLUDING THE CATCH ROLL, TRUFFLE SASHIMI, A5 JAPANESE WAGYU ON A HOT ROCK, MUSHROOM SPAGHETTI, AND CANTONESE LOBSTER.
Reservations | EventsLOCATED IN THE HEART OF MANHATTAN'S MEATPACKING DISTRICT, CATCH NEW YORK MAKES FOR THE PERFECT PRIVATE DINING DESTINATION. TAKE YOUR EVENT TO NEW HEIGHTS AND OVERLOOK THE SKYLINE FROM OUR 4TH FLOOR ROOFTOP LOUNGE, FEATURING A WHIMSICAL OUTDOOR TERRACE AND FLOOR TO CEILING WINDOWS, OR GO SEMI-PRIVATE FOR PRIVACY WITHOUT LOSING THE CATCH AMBIANCE AND ENERGY. BOOK AN EVENT | Delivery & To-Go |
Catch Roof
NESTLED ATOP THE BUILDING AT 21 NINTH AVENUE, CATCH ROOF IS A DOWNTOWN DESTINATION FOR IN-THE-KNOW NEW YORKERS, WHERE PANORAMIC VIEWS OF THE CITY SKYLINE SET THE STAGE FOR AN INTIMATE EXPERIENCE, ANY TIME OF YEAR. WITH ITS ULTRA-CHIC ATMOSPHERE AND FLEXIBLE FLOOR PLAN, CATCH ROOF CATERS TO A LA CARTE PATRONS, EVENING REVELERS AND EVENT GUESTS ALIKE AS IT TRANSFORMS FROM ROOFTOP DINING ROOM TO DESTINATION NIGHTLIFE LOCATION. COME EARLY AND DINE AL FRESCO ON THE OUTDOOR TERRACE AND STAY LATE TO ENJOY THE NIGHTLIFE SCENE AT THIS NOTORIOUSLY CHIC MEATPACKING HAUNT.
Nightlife Reservations
After 10pm, catch roof transitions to lounge operations, accepting reservations for table and bottle service only. After this hour, access to catch roof is entirely at the doorman’s discretion.
Menus
- Dinner
- Dinner Tasting Menus
- Dinner Cocktails
- Dessert
- Brunch
- Brunch Tasting Menu
- Brunch Cocktails
- Gluten Free + Vegan
- Christmas
- New Year's Eve
- New Year's Eve
-
Grilled Shishito Peppers
Yuzu Chili Garlic, Amazu Ponzu
$14
vegan
-
Edamame
Maldon Sea Salt or Chili Garlic
$9
vegan
-
Pretzel Bread
Whipped Honey-Mustard Butter
$15
-
East Coast Oysters
Mignonette, Cocktail Sauce
$27
-
Spinach Artichoke Salad
Crispy Shiitakes, Leeks, Yuzu-Miso Vinaigrette
$26
vegan upon request
-
Baby Gem Caesar Salad
Sugar Snap Peas, Asparagus, Avocado, Sunflower Seeds, Lemon Parmesan Vinaigrette
$25
gluten free + vegan upon request
-
Rainbow Sashimi Pizza
Tuna, Salmon, Hamachi, Truffle-Tomato Aioli, Serrano Chili
$29
-
Truffle Sashimi
Tuna, Hamachi, Chili Ponzu, Caviar, Black Truffle Purée
$39
-
Bluefin Toro Crudo
Yuzu-Lemon Honey, Pineapple Salsa, Hanaho Shiso
$39
-
Hamachi Crudo
Matcha Sea Salt, Citrus Vinaigrette
$24
-
Nigiri Platter
Chef's Assorted Nigiri
$49
-
Hellfire Roll
Spicy Tuna Two-Ways, Pear, Balsamic
$24
-
Catch Roll
Crab, Salmon, Miso-Honey
$25
-
Wagyu Surf & Turf Roll
Maine Lobster, Crispy Potato, Truffle Aioli, Sweet Ponzu, Chimichurri, Tempura Flakes
$36
-
SoBe Roll
Bluefin Toro, Japanese Snapper, Yuzu Miso, Daikon Radish Wrap
$25
-
Vegetable King Roll
King Oyster Mushroom, Cashew, Spicy Miso
$23
vegan
-
Baked King Crab Hand Roll
Crispy Potato Sticks, Dynamite Sauce
$16 per piece
-
Crispy Shrimp
Spicy Mayo, Tobiko
$26
-
Crispy Chicken Bao Bun
Yuzu Sweet Chili, Herb Aioli, Iceberg
$9 per piece
-
Wagyu Gyoza
Japanese Miyazaki, Serrano Chili, Amazu Ponzu
$29
-
Filet Skewers
Truffle Kabayaki, Wasabi Soy
$24
-
Crispy Cauliflower
Spicy Vegan Mayo
$29
-
Crunchy Rice Cakes
Tuna Tartare, Wasabi Tobiko
$16
-
Grilled Spanish Octopus
Heirloom Tomatoes, Kalamata Olive Aioli
$29
-
A5 Japanese Miyazaki Wagyu
Yuzu Soy, Garlic Oil, Sesame, Maldon Sea Salt, Cooked Tableside On Our Hot Stone
$40 per oz
2oz Minimum
-
Seared Scottish Salmon
Edamame Purée, Smoked Dill Oil, Spring Vegetables
$39
gluten free
-
Herb Roasted Branzino
Creamy Vegetable Basmati Rice
$47
-
Salmon a La Plancha
Market Side Salad, Jalapeño Cucumber Emulsion
$39
gluten free
-
Sautéed Snapper
Lobster Mash, Black Truffle Purée, Lemon Brown-Butter
$43
-
Seared Yellowfin Tuna
Market Side Salad, Kale Pesto
$41
gluten free
-
Whole Branzino For Two
Herb Salad, Chimichurri
$95
-
Cantonese Lobster
Sake, Oyster Sauce, Scallion, Garlic
$105
-
Truffle Mushroom Spaghetti
Wild Mushroom Ragu, Truffle Cream
$34
Add Jumbo Shrimp + $21
vegan upon request
-
Prime Delmonico Ribeye
14oz, Fort Morgan, CO
$85
-
Truffle Butter Filet
8oz, Red Wine Shallot Marmalade, Whipped Black Truffle Butter
$59
-
Wagyu Porterhouse
24oz, Mishima Reserve
$195
-
Grass Fed NY Strip
16oz, Greeley, CO
$89
-
Wagyu Fried Rice
Shiitake Mushroom, Chinese Sausage, Fried Egg
$59
-
Lobster Macaroni
Maine Lobster, Lobster Cream, Breadcrumbs, Grated Parmesan
$33
-
Creamy Basmati Rice
Market Vegetables
$14
gluten free
-
Grilled Asparagus
Citrus Vinaigrette
$15
gluten free, vegan
-
Simple Mashed Potatoes
Roasted Garlic
$15
gluten free
-
Parmesan Truffle Fries
Vegan Truffle Aioli
$18
-
$95 PER PERSON
PARTICIPATION OF 4 GUESTS IS REQUIRED. ALL DISHES FOR THE TABLE.
-
Edamame
Maldon Sea Salt (V, GF) OR Chili Garlic (V)
-
Pretzel Bread
Whipped Honey-Mustard Butter
-
Baby Gem Caesar Salad
Sugar Snap Peas, Asparagus, Avocado, Sunflower Seeds, Lemon Parmesan Vinaigrette
-
Truffle Sashimi
Tuna, Hamachi, Chili Ponzu, Caviar, Black Truffle Purée
-
Crispy Shrimp
Spicy Mayo, Tobiko
-
Hellfire Roll
Spicy Tuna Two-Ways, Pear, Balsamic Kabayaki
-
Catch Roll
Crab, Salmon, Miso-Honey
-
Wagyu Fried Rice
Shiitake Mushrooms, Chinese Sausage, Fried Egg
-
Herb Roasted Branzino
Creamy Vegetable Basmati Rice
-
Wagyu Gyoza
Japanese Miyazaki, Serrano Chili, Amazu Ponzu
-
Filet Mignon
8oz
-
Parmesan Truffle Fries
Vegan Truffle Aioli
-
"Hit Me" Chocolate Cake
Liquid “Klondike”, Roasted White Chocolate Ice Cream, Brownie Devil’s Food
-
Sorbet
Daily Flavor Selection
-
$125 PER PERSON
PARTICIPATION OF 4 GUESTS IS REQUIRED. ALL DISHES FOR THE TABLE.
-
Catch Roll
Crab, Salmon, Miso-Honey
-
Truffle Sashimi
Tuna, Hamachi, Chili Ponzu, Caviar, Black Truffle Purée
-
Crispy Shrimp
Spicy Mayo, Tobiko
-
Crunchy Rice Cakes
Tuna Tartare, Wasabi Tobiko
-
A5 Japanese Miyazaki Wagyu
Yuzu Soy, Garlic Oil, Maldon Sea Salt, Sesame
-
Grass Fed NY Strip
18oz
-
Roasted Whole Branzino
Herb Salad, Chimichurri
-
Parmesan Truffle Fries
Vegan Truffle Aioli
-
Grilled Asparagus
Citrus Vinaigrette
-
"Hit Me" Chocolate Cake
Liquid “Klondike”, Roasted White Chocolate Ice Cream, Brownie Devil’s Food
-
The Carnival
Warm Ricotta Donuts, Cream Cheese Frosting, Raspberry Lime, Milk Chocolate, Salted Caramel Sauces
-
Pornstar Martini
Grey Goose Vodka, Passionfruit, Vanilla, Pineapple, Lemon
$20
-
Kenny's Espresso Martini
818 Reposado, Espresso, Kahlua
$21
-
Kali Margarita
Jalapeño-Infused Dobel Diamante Tequila, Grand Marnier, Campari, Passionfruit, Yuzu
$22
-
Makrut Gin Cooler
Bombay Sapphire East Gin, Makrut Lime, Grapefruit, Lemon
$20
-
Watermelon Smash
Casamigos Blanco Tequila, Watermelon Basil, Campari, Lemon
$22
-
Detox Retox
Código Blanco Tequila, Matcha, Fresh Cucumber, Mint, Lime
$21
-
Strawberry Spritz
Strawberry-Infused Aperol, Housemade Strawberry Shrub, Chandon Brut Sparkling Wine
$21
-
Meatpacking Manhattan
Great Jones Rye Whiskey, Dry Curaçao Cynar, Ratafia Cherry, Lillet Blanc
$19
-
For Lychee's Sake
Belvedere Vodka, Nigori Sake, Lychee, Yuzu, Orange Blossom
$22
-
Mango Mezcalrita
Del Maguey Mezcal, Código Blanco, Licor 43, Mango, Tangerine Lemon, Tajín
$20
-
Miami Vice
Strawberry-Infused Absolut Elyx, Coconut, Avocado, Lime
$22
-
Toasted Coconut Mojito
Bacardi Superior Rum, Santa Teresa 1796, Privilege, Toasted Coconut Water, Mint, Lime
$20
-
Flight Risk
Great Jones Bourbon, Fresh Pineapple Juice, Passionfruit, Campari, Bergamot
$20
-
Su Casa Punch
Su Casa Mezcal, Ferrand Dry Curaçao, Pineapple, Ginger, Honey, Lime, Whey
$25
Clarified
-
Old Fashioned
Eagle Rare Bourbon, Dried-Cherry Demerara, Angostura Bitters
$45
-
Margarita
Dobel "50", Grand Marnier Lime, Agave
$50
-
Watermelon Mojito
Watermelon, Seedlip “Grove 42”, Mint, Lime
$16
-
Lychee Martini
Lychee, Pressed Coconut Water, Lemon, Orange Blossom
$16
-
Makrut Lime Spritz
Makrut Lime, Lemon, Grapefruit, Topo Chico
$14
-
Tozai "Snow Maiden"
Junmai Nigori
$15
-
Heavensake
Junmai Ginjo
$20
-
Sōtō
Junmai Daiginjo
$22
-
Aval Rosé Cider
$10
-
Stella Artois
$10
-
Ithaca Flower Power
$10
-
Allagash White
$10
-
Other Half
$11
-
Brooklyn Special Effects
Non-Alcoholic
$10
-
Domaine Chandon Brut
Napa Valley, California
$17
-
Luca Paretti Rosé
Treviso, Italy
$18
-
Moët & Chandon
Épernay, France
$28
-
Veuve Cliquot Yellow Label
Reims, France
$33
-
La Playa Sauvignon Blanc
Curico Valley, Chile
$17
-
Pierre Sparr Riesling
Alsace, France
$18
-
Pazo Das Bruxas Albariño
Rías Baixas, Spain
$19
-
Le Monde Pinot Grigio
Friuli, Italy
$21
-
Paul Hobbs Chardonnay
Sonoma Coast, California
$23
-
Domaine Laroche Chardonnay
Chablis, France
$27
-
Maison Belles Côtes Sancerre
Loire Valley, France
$29
-
Rumor
Côtes De Provence, France
$23
-
Terrazas Malbec
Mendoza, Argentina
$18
-
Acacia Pinot Noir
Carneros, California
$19
-
Substance Cabernet Sauvignon
Columbia Valley, Washington
$21
-
Elk Cove Vineyards Pinot Noir
Willamette Valley, Oregon
$23
-
Mauro Veglio Barbera
Piedmont, Italy
$24
-
Torres Ibéricos Reserva Tempranillo
Rioja, Spain
$26
-
Clos Du Val Stag's Leap District
Napa Valley, California
$36
-
“Hit Me” Chocolate Cake
Liquid “Klondike”, Roasted White Chocolate Ice Cream, Brownie, Devil’s Food Cake
$24
gluten free
-
The Carnival
Warm Ricotta Donuts, Cream Cheese Frosting, Raspberry Lime, Milk Chocolate, Salted Caramel Sauces
$25
-
Pistachio “Cheesecake”
Coconut Sorbet, Black Cherry Jam
$19
gluten free, vegan
-
Strawberry Shortcake Kakigōri
Strawberry Ice, Mascarpone Mousse, Lemon Cookie Crumble, Strawberry Compote, Condensed Milk
$23
-
Housemade Ice Cream & Sorbet
Seasonal Selection
$12
-
Cinnamon Roll Pancakes
Brown Sugar-Cinnamon Swirl, Candied Almond, Cream Cheese Frosting
$19
-
French Toast
Blueberry Compote, Butter, Maple Syrup
$18
-
Steak and Eggs
Prime NY Strip, Wilted Garlic Spinach, Roasted Tomato, 2 Sunny-Side-Up Eggs
$32
-
Shakshuka
Baked Egg, Ground Turkey, Crispy Artichoke, Spiced Mediterranean Ragu, Feta Cheese, Challah Bread
$24
-
Eggs Benedict
Glazed Black Forest Ham, Poached Organic Egg, Whipped Herb Cream Cheese, Hollandaise, Portuguese Muffin
$22
Served With Home Fries
-
Ham And Cheddar Omelette
Black Forest Ham, Aged White Cheddar, Caramelized Onions, Calabrian Chili Béchamel
$20
Served With Home Fries
Egg White Omelette Upon Request
-
Double Royale With Cheese
Smashburger-Style, American Cheese, Pickles, Red Onions, Ketchup, Mustard, Mayo
$26
Served With Fries
-
Crispy Chicken Sandwich
Organic Chicken, Spicy Aioli, Dill Pickles, Sesame Bun
$24
Served With Fries
-
Baby Gem Caesar Salad
Sugar Snap Peas, Asparagus, Avocado, Sunflower Seeds, Lemon Parmesan Vinaigrette
$25
gluten free + vegan upon request
-
Warm Grain Salad
Winter Greens, Crispy Quinoa, Farro, Israeli Couscous, Roasted Sweet Potato, Delicata Squash, Watermelon Radish, Lemon Confit Vinaigrette
$19
dairy free, vegan
-
Grilled Chicken + $7
Salmon + $9
Grilled Shrimp + $9
-
Tuna Poke Bowl
Avocado, Tomato, Sour Apple, Pineapple, Yuzu-Chili, Brown Rice, Crispy Taro
$24
dairy free
-
Smashed Organic Avocado Toast
Pomegranate, Almond, Pickled Chili, Heirloom Tomato, Medium Boiled Egg, Radish, Sourdough Bread
$20
vegan upon request
-
Catch Roll
Crab, Salmon, Miso-Honey
$25
-
Wagyu Surf & Turf Roll
Maine Lobster, Crispy Potato, Truffle Aioli, Sweet Ponzu, Chimichurri, Tempura Flakes
$36
-
Brown Rice Or Cucumber Wrap Available Upon Request
-
Cut Rolls
6 Pieces Per Cut Roll
-
Spicy Salmon
$16
-
Salmon Avocado
$16
-
Spicy Yellowtail
$16
-
Yellowtail Avocado
$16
-
Spicy Blue Crab
$17
-
Blue Crab Avocado
$17
-
Spicy Tuna
$16
-
Tuna Avocado
$16
-
Yellowtail Jalapeño
$16
-
Shrimp Avocado
$17
-
Cucumber Sesame
$15
-
Truffle Avocado
$15
-
Nigiri + Sashimi
2 Pieces Per Order
-
Shrimp
$13
-
Salmon
$13
-
Salmon Belly
$14
-
Hamachi
$13
-
Madai
$14
-
Bluefin Tuna
$13
-
Yellowfin Tuna
$13
-
Wagyu
$21
-
Truffle Sashimi
Tuna, Hamachi, Chili Ponzu, Caviar, Black Truffle Purée
$39
-
Crunchy Rice Cakes
Tuna Tartare, Wasabi, Tobiko
$16
-
Mushroom Spaghetti
Wild Mushroom Ragu, Truffle Cream
$33
vegan upon request
Grilled Shrimp + $10
-
Crispy Shrimp
Spicy Mayo, Tobiko
$26
-
Apple Smoked Bacon
$9
-
Parmesan-Truffle Fries
Vegan Truffle Aioli
$18
vegan upon request
-
Lobster Macaroni
Maine Lobster, Lobster Cream, Breadcrumbs, Grated Parmesan
$33
-
Home Fries
Roasted Red Peppers, Caramelized Onions
$9
-
Turkey Sausage
$9
-
Aperol Spritz
Aperol, Luca Paretti Prosecco, Orange
-
Mimosa
Luca Paretti Prosecco, Fresh Orange Juice
-
Bellini
Luca Paretti Prosecco, White Peach
-
Classic Bloody Mary
Absolut Vodka, Tomato Juice, Housemade “Bloody Mud”
-
Bloody Maria
Olmeca Altos Plata Tequila, Clamato, Housemade “Bloody Mud”, Tajín, Cocktail Shrimp
-
The Eye-Opener
Ginger, Lemon, Orange, Cayenne
$6
-
Toasted Almond Coffee
Califia Farms Almond Milk, Roasted Almonds, Vanilla, Espresso
$9
-
Savannah Sipper
English Breakfast Tea, White Peach, Lemon, Agave
$7
-
Green Juice
Kale, Celery, Parsley, Apple, Pineapple, Orange
$9
-
$55 PER PERSON
FULL TABLE PARTICIPATION IS REQUIRED AS ALL DISHES ARE FOR THE TABLE
-
Baby Gem Caesar salad
Sugar Snap Peas, Asparagus, Avocado, Sunflower Seeds, Lemon Parmesan Vinaigrette
gf, vegan upon request
-
Catch Roll
Crab, Salmon, Miso-Honey
-
Crispy Shrimp
Spicy Mayo, Tobiko
-
Tuna Poke Bowl
Avocado, Tomato, Sour Apple, Pineapple, Yuzu-Chili, Brown Rice, Crispy Taro
-
Crispy Chicken Sandwich
Organic Chicken, Spicy Aioli, Dill Pickles, Sesame Bun
served with fries
-
Cinnamon Roll Pancakes
Brown Sugar-Cinnamon Swirl, Candied Almond, Cream Cheese Frosting
-
Eggs Benedict
Glazed Black Forest Ham, Poached Organic Egg, Whipped Herb Cream Cheese, Hollandaise, Portugese Muffin
-
Truffle Mushroom Spaghetti
Wild Mushroom Ragu, Truffle Cream
-
Aperol Spritz
Aperol, Luca Paretti Prosecco, Orange
-
Mimosa
Luca Paretti Prosecco, Fresh Orange Juice
-
Bellini
Luca Paretti Prosecco, White Peach
-
Classic Bloody Mary
Absolut Vodka, Tomato Juice, Housemade “Bloody Mud”
-
Bloody Maria
Olmeca Altos Plata Tequila, Clamato, Housemade “Bloody Mud”, Tajín, Cocktail Shrimp
-
The Eye-Opener
Ginger, Lemon, Orange, Cayenne
$6
-
Green Juice
Kale, Celery, Parsley, Apple, Pineapple, Orange
$9
-
Lychee Martini
Lychee, Pressed Coconut Water, Lemon, Orange Blossom
$16
-
Makrut Lime Spritz
Makrut Lime, Lemon, Grapefruit, Topo Chico
$14
-
Toasted Almond Coffee
Califia Farms Almond Milk, Roasted Almonds, Vanilla, Espresso
$9
-
Savannah Sipper
English Breakfast Tea, White Peach, Lemon, Agave
$7
-
Kali Margarita
Jalepeño-Infused Dobel Diamante Tequila, Grand Marnier, Campari, Passionfruit, Yuzu
$22
-
Makrut Gin Cooler
Bombay Sapphire East Gin, Makrut Lime, Grapefruit, Lemon
$20
-
Watermelon Smash
Casamigos Blanco Tequila, Watermelon Basil, Campari, Lemon
$22
-
Detox Retox
Código Blanco Tequila, Matcha, Fresh Cucumber, Mint, Lime
$21
-
Kenny's Espresso Martini
818 Reposado, Espresso, Kahlua
$21
-
Meatpacking Manhattan
Great Jones Rye Whiskey, Dry Curaçao Cynar, Ratafia Cherry, Lillet Blanc
$19
-
For Lychee's Sake
Belvedere Vodka, Nigori Sake, Lychee, Yuzu, Orange Blossom
$22
-
Mango Mezcalrita
Del Maguey Mezcal, Código Blanco, Licor 43, Mango, Tangerine Lemon, Tajín
$20
-
Toasted Coconut Mojito
Bacardi Superior Rum, Santa Teresa 1796, Privilege, Toasted Coconut Water, Mint, Lime
$20
-
Miami Vice
Strawberry-Infused Absolut Elyx, Coconut, Avocado, Lime
$22
-
Pornstar Martini
Grey Goose Vodka, Passionfruit, Vanilla, Pineapple, Lemon
$20
-
Strawberry Spritz
Strawberry-Infused Aperol, Housemade Strawberry Shrub, Chandon Brut Sparkling Wine
$21
-
Flight Risk
Great Jones Bourbon, Passionfruit, Fresh Pineapple Juice, Campari, Bergamot
$20
-
Aval Rosé Cider
$10
-
Stella Artois
$10
-
Ithaca Flower Power
$10
-
Allagash White
$10
-
Other Half
$11
-
Brooklyn Special Effects
Non-Alcoholic
$10
-
Domaine Chandon Brut
Napa Valley, California
$17
-
Luca Paretti Rosé
Treviso, Italy
$18
-
Moët & Chandon
Épernay, France
$28
-
Veuve Clicquot Yellow Label
Reims, France
$33
-
La Playa Sauvignon Blanc
Curico Valley, Chile
$17
-
Pierre Sparr Riesling
Alsace, France
$18
-
Pazo Das Bruxas Albariño
Rías Baixas, Spain
$19
-
Le Monde Pinot Grigio
Friuli, Italy
$21
-
Paul Hobbs Chardonnay
Sonoma Coast, California
$23
-
Domaine Laroche Chardonnay
Chablis, France
$27
-
Maison Belles Côtes Sancerre
Loire Valley, France
$29
-
Rumor
Côtes De Provence, France
$23
-
Terrazas Malbec
Mendoza, Argentina
$18
-
Acacia Pinot Noir
Carneros, California
$19
-
Substance Cabernet Sauvignon
Columbia Valley, Washington
$21
-
Elk Cove Vineyards Pinot Noir
Willamette Valley, Oregon
$23
-
Torres Ibéricos Reserva Tempranillo
Rioja Reserva, Spain
$26
-
Mauro Veglio Barbera
Piedmont, Italy
$24
-
Clos Du Val Stag's Leap District
Napa Valley, California
$36
-
Edamame
Maldon Sea Salt (GF) or Chili Garlic
$9
vegan
-
Baby Gem Caesar Salad
Sugar Snap Peas, Asparagus, Avocado, Sunflower Seeds, Lemon Parmesan Vinaigrette
$25
gluten free + vegan upon request
-
Grilled Shishito Peppers
Yuzu Chili Garlic, Amazu Ponzu
$14
vegan
-
Spinach Artichoke Salad
Crispy Shiitakes, Leeks, Yuzu-Miso Vinaigrette
$26
vegan upon request
-
Vegetable King Roll
King Oyster Mushroom, Cashew, Spicy Miso
$23
vegan
-
Catch Roll
Crab, Salmon, Miso-Honey
$25
-
A5 Japanese Miyazaki Wagyu
Yuzu Soy, Garlic Oil, Sesame, Maldon Sea Salt, Cooked Tableside On Our Hot Stone
$40 per oz
2oz Minimum
-
Filet Skewers
Truffle Kabayaki, Wasabi Soy
$24
gluten free upon request
-
Crispy Cauliflower
Spicy Vegan Mayo
$29
vegan
-
Grilled Spanish Octopus
Heirloom Tomatoes, Kalamata Olive Aioli
$29
-
Baked King Crab Hand Roll
Crispy Potato Sticks, Dynamite Sauce
$16 per piece
-
Whole Branzino For Two
Herb Salad, Chimichurri
$95
gluten free upon request
-
Seared Scottish Salmon
Edamame Purée, Smoked Dill Oil, Spring Vegetables
$39
gluten free
-
Truffle Mushroom Spaghetti
Wild Mushroom Ragu, Truffle Cream
$34
Jumbo Shrimp $21
gluten free + vegan upon request
-
Prime Delmonico Ribeye
14oz, Fort Morgan, CO
$85
-
Truffle Butter Filet Mignon
8 oz, Whipped Black Truffle Butter
$59
gluten free upon request
-
Grass Fed NY Strip
16oz, Greeley, CO
$89
-
Wagyu Porterhouse
24oz, Mishima Reserve
$195
-
Simple Mashed Potatoes
$15
gluten free
-
Creamy Basmati Rice
Market Vegetables
$15
gluten free
-
Grilled Asparagus
Citrus Vinaigrette
$15
gluten free, vegan
-
Parmesan Truffle Fries
Vegan Truffle Aioli
$18
vegan upon request
-
Nordic Cosmo
Absolut Elyx, Svöl Aquavit, Lingonberry, Lemon, Rosemary
$21
-
Large Florida Stone Crab
Old Bay Dijonnaise
Two Piece Minimum $15 per piece
-
Golden Nigiri
Bluefin Otoro, Torched A5 Japanese Wagyu, Kaluga Caviar, Golden Crispy Potatoes
Two Piece Minimum $10 per piece
-
Roasted Half Chicken
Charred Heirloom Carrots, Chicken Jus
$39
-
Holiday "Hit Me" Cake
Candy Cane “Klondike”, White Chocolate Ice Cream, Brownie, Chocolate Stout Cake
$23
-
Large Florida Stone Crab
Old Bay Dijonnaise
Two Piece Minimum $20 per piece
-
Golden Nigiri
Bluefin Otoro, Torched A5 Japanese Wagyu, Kaluga Caviar, Golden Crispy Potatoes
Two Piece Minimum $15 per piece
-
Bluefin Toro Crudo
Yuzu-Lemon Honey, Pineapple Salsa, Hanaho Shiso
$39
-
40 Oz Wagyu Tomahawk
Roasted Winter Mushrooms, Bordelaise
$325
-
Taylor Bay Scallop "Casino"
Bell Pepper Herb Butter, Bacon, Parmesan Crumble
Two Piece Minimum $12 per piece
-
Banana Split Profiteroles
Banana Ice Cream, Cognac Chocolate Sauce, Strawberry Compote, Caramelized Almonds
$21
-
Large Florida Stone Crab
Old Bay Dijonnaise
Two Piece Minimum $20 per piece
-
Golden Nigiri
Bluefin Otoro, Torched A5 Japanese Wagyu, Kaluga Caviar, Golden Crispy Potatoes
Two Piece Minimum $15 per piece
-
Bluefin Toro Crudo
Yuzu-Lemon Honey, Pineapple Salsa, Hanaho Shiso
$39
-
40 Oz Wagyu Tomahawk
Roasted Winter Mushrooms, Bordelaise
$325
-
Taylor Bay Scallop "Casino"
Bell Pepper Herb Butter, Bacon, Parmesan Crumble
Two Piece Minimum $12 per piece
-
Banana Split Profiteroles
Banana Ice Cream, Cognac Chocolate Sauce, Strawberry Compote, Caramelized Almonds
$21